Loading Entry

Fetching details from the dictionary...

貝焼き

かいやき

貝焼

[kaiyaki]

Definitions

1.noun (common) (futsuumeishi)

shellfish baked in the shell

2.noun (common) (futsuumeishi)

abalone, scallops, etc. simmered in the shell

貝焼き (かいやき) — Definition | NichiDict