Nichi
Dict
Search
Loading Entry
Fetching details from the dictionary...
Back
かぶと焼き
かぶとやき
兜焼き
かぶと焼
兜焼
[kabutoyaki]
Definitions
1.
noun (common) (futsuumeishi)
broiled fish head (esp. sea bream)
Report issue
かぶと焼き (かぶとやき) — Definition | NichiDict